Thanks to a rich crema and an aromatic organoleptic profile, the Super Crema blend offers a full body and a decise taste experience, with aromatic notes of roasted hazelnut and brown sugar. 

With a medley of flowery and fruity notes to finesse the soft texture and the compact crema, this flavor profile is composed highly of arabica coffee beans and a balanced touch of robusta, roasted to provide a rich aromatic intensity.

A mix of Arabica varieties from Brazil, Colombia, and India and Robustas from Indonesia and Vietnam creates a mild and creamy medium espresso roast. You'll taste hints of honey, almonds, and dried fruit with every velvety sip.